PHILADELPHIA – Oloroso, Philadelphia’s premier Spanish-inspired tapas restaurant in the heart of Center City, has officially launched an exclusive tasting menu format dinner aptly-dubbed Chef’s Counter, helmed by acclaimed Executive Chef Jason Peabody. Designed for a two-person dining experience, guests can enjoy an ever-evolving collection of 18 – 22 tapas prepared and presented by Peabody and team while perched at the counter overlooking the open-concept woodfire-burning kitchen in the vibrant, Spanish-style restaurant designed by Chef/Owner Townsend Wentz.